January Menu Launch

By Chef Danielle January 9th, 2010

It was great to see a lot of our guest after our Crazy December Promotion.  We had a great Holiday Break.  Jean got to go on her second cruise of the year and I got to take a long weekend in California and Vegas.  If you missed this one thats OK because our January Menu is amazing no matter what you choose.  Dream Dinners signiture Herb Crusted Flank Steak that will make all your neighbors salivate when they catch the sent of you grilling it up.  My all time favorite, Orangey Asian Chicken.  Jean can’t pick she likes this menu so much and can’t narrow it down from 6 dinners.  My husband Ryan wants me to make the Smokehouse Ribs everynight.  But the ones that were voted favorite at the tasting were

Guest’s Choice: Jeweled Chicken Pinwheels

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Employee Choice:  Pub Style Chicken with Mashed Potatoes

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Kid’s Choice:  Cheesy Chicken & Rice

Owners Choice:  Undecided (we have been debating since Wed)

This entry was posted on Saturday, January 9th, 2010 at 3:43 pm and is filed under Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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